September 17, 2026
The last time the Abbot Kinney Festival closed the boulevard, it was September 2023. Stages went up between Venice Boulevard and Main Street, more than 300 vendors lined both sidewalks, and the street ran on its usual once-a-year rhythm before going quiet again the next morning. Then the festival didn't happen. Not in 2024. Not in 2025.
On Sunday, September 27, it returns for its 40th edition, running its usual 10 a.m. to 6 p.m. But the boulevard the festival is walking back onto isn't the one it left. If you live within a few blocks of Abbot Kinney, you've probably already noticed. If you haven't walked the full stretch lately, the difference is worth seeing before the crowds show up.
Organizers pointed to a sponsorship slowdown that hit street festivals nationally, and said the pause would give the Abbot Kinney Festival Association room to restructure. The festival has run for more than four decades and is the nonprofit's largest annual fundraiser, with proceeds historically supporting Venice youth programs, arts grants, and community projects. Two canceled years in a row was new territory for an event that had never gone dark that long outside the pandemic shutdowns.
What didn't pause was the street itself. While the festival board worked through its own math, operators kept signing leases, chefs kept opening kitchens, and two hotel projects kept moving through construction at opposite ends of the boulevard. None of it waited for permission from a festival calendar. By the time vendor applications opened again on April 1 of this year, the street they were applying to set up on had already changed shape.
The most structurally important thing happening on Abbot Kinney right now isn't a restaurant. It's a pair of hotel projects rising at the same time on opposite ends of the same street, something the boulevard hasn't seen in decades.
At the northern end, the Venice Place project is building a 78-room hotel across from Westminster Elementary, designed by local architect David Hertz, known for adaptive reuse work including the 747 Wing House in Santa Monica. The project is built into the existing block rather than walled off from it, preserving current restaurant frontage and adding a landscaped courtyard with multiple pedestrian entrances. Felix Trattoria anchors the food side. When Felix opened in 2017, Esquire named it the best new restaurant in America, and it picked up a James Beard Award finalist nomination the following year.
At the southern end, near Main Street, 881 Abbot Kinney has been years in the making. The project was approved by the Zoning Administrator back in 2006 and by the West LA Planning Department the following year, but didn't get a building permit until August 2022. It's a 43-room hotel with five condominiums and just under 1,200 square feet of ground-floor retail, on four contiguous lots at the corner of Abbot Kinney and Main. Both projects are slated for completion in the 2025 to 2026 window.
Here's why that matters more than the room counts suggest. A boulevard that only sees day-trippers doesn't need a dinner reservation at 9 p.m. on a Tuesday. Visitors who drive in, eat, and drive home don't sustain a full evening of service the way someone sleeping upstairs does. Chefs who spent years calculating whether Venice could support a serious dinner program are now running different numbers, because for the first time, there will be guests upstairs who need somewhere to eat that isn't a hotel restaurant.
That shift shows up clearest in who chose to open here over the past two years, while the festival sat out its usual September slot.
None of these openings needed the festival to draw a crowd. They're evidence the neighborhood's daily rhythm kept running at full speed while the boulevard's marquee event sat dormant.
For anyone who hasn't been to an Abbot Kinney Festival before, or hasn't been since 2023, here's what to expect this year:
The festival crowd on September 27 is going to meet a street that looks different from the one that hosted the last edition. There's a reopened institution with a James Beard pedigree back on a full schedule. There's a returning chef whose reservations book out weeks in advance. There's a new restaurant group's third location and a pizza concept moving in from Orange County. And for the first time in decades, there are two hotels under construction at either end of the boulevard, built specifically to keep dinner tables full on nights the street used to go quiet.
First Fridays haven't stopped either. Food trucks from operators like Cousin's Maine Lobster, Kogi BBQ, and Dogtown Dogs still rotate through monthly, and the boulevard picked up new streetlights earlier this year, small additions that don't make headlines but describe a street being maintained by people who plan to stick around.
The festival's return is worth marking on its own. But the more interesting story is what it's returning to: a boulevard that spent two Septembers without its biggest annual gathering and came out the other side with more reasons to walk it on an ordinary Tuesday.
If you're curious what a changing commercial corridor like Abbot Kinney tends to mean for the residential streets around it, that's the kind of local pattern Ellie Khani tracks closely across Venice and the rest of the Westside. Reach out anytime you want a local read on what's actually shifting in your part of the neighborhood.
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